A Few Words
About Moringa
Moringa
Moringa oleifera (moringa) is an ideal specialty crop for a healthier environment, healthier people, and prosperous farmers.
Moringa grows fast!!! ITs noted to sequester 20 times the amount of carbon dioxide of most vegetation. This plant can help us address current climate issues.
Moringa is a healthier vegetable that can help us combat growing rates of obesity and chronic diseases.
Moringa is 27 percent protein by dry weight, contains high levels of nutrients, and has health-promoting properties.
Potential Benefits
Nutrition
Provides children with essential vitamins and nutrients.
Stimulates breast milk production for infant nutrition.
Stabilizes body weight. Builds muscle and reduces excess fat.
Builds strong bones.
Health
Reduces blood pressure and cholesterol levels.
Controls blood sugar in prevention and treatment of diabetes.
Enhances brain function and memory. Reduces anxiety and headaches.
Prevents inflammation. Treat arthritis in joints.
Boosts immune system helping fight colds and viruses.
Improves energy and body function. Improves sleep.
Agriculture
Can be used as fertilizer and pest control.
Can be grown with other crops to increase their yield.
Moringa sequesters twenty times the amount of carbon of most vegetation. Help address current climate issues.